Business Type:- Exporter, Supplier
Variety:- Green / Black Big
Country of Origin:- India
Dietary Fiber:- 28g
Calories :- 311 kcal
Total Carbohydrates:- 68g
Protein:- 11gm
Packing:- 25kg/50kg PP bag with liner
Certifications:- FSSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME
How to Use Green Cardamom
- Cooking: Add whole or ground cardamom to curries, rice dishes, and baked goods.
- Tea: Brew cardamom pods with tea leaves for a flavourful, aromatic tea.
- Desserts: Use in desserts like cakes, cookies, and puddings for a warm, spicy flavour.
- Spice Blends: Include in spice mixes like garam masala and chai masala.
Benefits of Green Cardamom
- Aids Digestion: Helps relieve bloating, gas, and indigestion.
- Freshens Breath: Acts as a natural breath freshener.
- Rich in Antioxidants: Fights oxidative stress and supports overall health.
- Anti-inflammatory: Reduces inflammation and pain.
- Improves Respiratory Health: Helps with coughs, colds, and asthma.